A Bite Inspired by… Easter Egg Hunts: One of my fondest childhood memories is winning the Easter egg hunt in my neighborhood and taking home a gigantic Easter basket as a prize. To celebrate my “victory”, my mom made me a delicious breakfast of Taiwanese-Style Soy Sauce Eggs with Carrots. This is a dish that…
celebration
Balsamic Roasted Asparagus and Carrots
A Bite Inspired by… Spring: Spring is such an exciting time! It means gorgeous flowers, beautiful sunshine, and, most importantly, lovely garden fresh, spring vegetables! This Balsamic Roasted Asparagus and Carrots dish highlights the inherent flavors of the vegetables and allows them to shine. The beauty of spring is all natural, so your veggies should…
Savory Carrot and Thyme Oatmeal
A Bite Inspired by… Easter: When I was growing up, my mom always cooked savory oatmeal for my breakfast and I loved it! Oatmeal has such a nice, chewy texture and a beautiful creaminess, which makes it a great canvas or any flavors, sweet or salty. I adapted my mom’s original recipe to create the…
Dessert “Fish and Chips”
A Bite Inspired by… April Fool’s Day: Ever wanted to play a good, clean joke on a friend, but weren’t really sure how to pull it off? I was in the exact same boat until I decided to let my food do the talking with these fun Dessert “Fish and Chips”! They look exactly like…
Cherry Pie Ice Cream Sundae
A Bite Inspired by… Pi Day: Pie is delicious, but it takes a while to make. This delicious Cherry Pie Ice Cream Sundae tastes exactly like cherry pie a la mode, but it’s ready in minutes. The tart cherry pie filling complements the creamy, sweet ice cream perfectly, while the graham crackers mimic the pie…
Healthy + Vegan Mint Chocolate Cookie Shake
A Bite Inspired by… St. Patrick’s Day: St. Patrick’s Day could almost be better known as the holiday where everyone suddenly wants to drink green milkshakes. While these minty, chocolate-y shakes are delicious, they tend to be filled with some pretty yucky ingredients like artificial colors and flavors. My Healthy + Vegan Mint Chocolate Cookie…
Chai Chocolate Covered Strawberries
A Bite Inspired by… Valentine’s Day 2017: Valentine’s Day makes me think of love, flowers, and, of course, chocolate! I love chocolate covered strawberries, but always have to give my recipes a bit of a twist. These gorgeous Chai Chocolate Covered Strawberries are even more seductive with the deep, rich flavors of black tea, ginger,…
Ginger, Vanilla, and Lime Sparkler
A Bite Inspired by… New Year’s Eve: This non-alcoholic, sugar-free drink, inspired by New Year’s Eve, combines the amazing flavors of ginger, vanilla, and lime. The result is a sparkling beverage that tastes complex, but is simple to make. The ginger adds a little spice, the vanilla warms things up, and the lime adds a…
Mulled Cranberry-Orange Non-Alcoholic Fizz
A Bite Inspired By… Thanksgiving: There’s so much pressure to serve amazing food on Thanksgiving that drinks are often overlooked. Don’t you deserve something extra special to wash all that delicious turkey and mashed potatoes down with? Look no further! I’ve created the perfect Thanksgiving themed sparkling beverage with the amazing flavors of clove, orange,…
Pumpkin Spice and Sea Salt S’mores
A Bite Inspired by… Jack O’Lanterns: I love this time of year—orange leaves, crisp air, Jack O’Lanterns on every door step, and, of course, the eagerly awaited return of pumpkin spice. Carving pumpkins was one of my favorite things to do with my dad growing up and seeing all the amazing carved pumpkins in my…